Plated Dinner
International Cheese Board
A variety of cheeses to reflect all tastes and distinctions, served with artisan crackers and seasonal garnish.
Assorted Canapés
Mini Maine Crab Cakes with Cilantro Lime Aioli
Sweet and Spicy Sausage Stuffed Mushrooms
Citrus Salad
Baby Greens with Sliced Pears, Oven Roasted Pistachios
and Sweet Citrus Vinaigrette
Rosemary Statler Chicken
Seared Chicken Breast with Lemon Cognac Sauce Accompanied by Sautéed Asparagus and Red Pepper Scallion Rice
Wild Mushroom Ravioli
Boursin Cream Sauce, Roast Red Peppers & Baby Spinach
$40 per person *
* This price is estimated. Costs may vary with seasonal item availability and market pricing updates.
100 person minimum.
